Milk and fermented milk products

Pasteurized milk and fermented milk products having “Zarechye trademark are manufactured from whole cow milk and have short time of sale.

  • Pasteurized drinking milk

    Weight: - 900gm
    Fat - 2,5%

    Pasteurized drinking milk

    BS 2661:2010
    Weight: 900gm
    Wrapping: film
    Еnergy value: 222,0 kJ ( 53,0 Kcal).
    Shelf life:
    7 days at 0°С to 6°С
    Сarbohydrates
    4,73%
    Рroteins
    2,82%
    Fat
    2,5%
  • Pasteurized drinking milk

    Weight: - 450gm
    Fat - 2,5%

    Pasteurized drinking milk

    BS 2661:2010
    Weight: 450gm
    Wrapping: film
    Еnergy value: 222,0 kJ ( 53,0 Kcal).
    Shelf life:
    7 days at 0°С до 6°С
    Сarbohydrates
    4,73%
    Рroteins
    2,82%
    Fat
    2,5%
  • Pasteurized drinking milk

    Weight: - 450gm
    Fat - 3,3%

    Pasteurized drinking milk

    BS 2661:2010
    Weight: 450gm
    Wrapping: film
    Еnergy value: 243,0 kJ ( 58,0 Kcal).
    Shelf life:
    7 days at 0°С to 6°С
    Сarbohydrates
    4,7%
    Рroteins
    2,79%
    Fat
    3,3%
  • Baked drinking milk

    Weight: - 450gm
    Fat - 4,0%

    Baked drinking milk

    BS 2661:2010
    Weight: 450gm
    Wrapping: film
    Еnergy value: 272,0 kJ ( 65,0 Kcal).
    Shelf life:
    7 days at 0°С to 6°С
    Сarbohydrates
    4,7%
    Рroteins
    2,8%
    Fat
    4,0%
  • Kefir

    Weight: - 900gm
    Fat - 2,5%

    Kefir

    BS 4417:2005
    Weight: 900gm
    Wrapping: film
    Еnergy value: 209,0 kJ ( 50,0 Kcal).
    Shelf life:
    5 days at 0°С ± 6°С
    Сarbohydrates
    3,9%
    Рroteins
    2,9%
    Fat
    2,5%
  • Kefir

    Weight: - 450gm
    Fat - 2,5%

    Kefir

    BS 4417:2005
    Weight: 450gm
    Wrapping: film
    Еnergy value: 209,0 kJ ( 50,0 Kcal).
    Shelf life:
    5 days at 0°С to 6°С.
    Сarbohydrates
    3,9%
    Рroteins
    2,9%
    Fat
    2,5%
  • Kefir

    Weight: - 900gm
    Fat - 1,0%

    Kefir

    BS 4417:2005
    Weight: 900gm
    Wrapping: film
    Еnergy value: 155,0 kJ (37,0 Kcal).
    Shelf life:
    5 days at 0°С до 6°С
    Сarbohydrates
    4,0%
    Рroteins
    3,0%
    Fat
    1,0%
  • Kefir

    Weight: - 450gm
    Fat - 1,0%

    Kefir

    BS 4417:2005
    Weight: 450gm
    Wrapping: film
    Еnergy value: 155,0 kJ ( 37,0 Kcal).
    Shelf life:
    5 days at 0°С до 6°С
    Сarbohydrates
    4,0%
    Рroteins
    3,0%
    Fat
    1,0%
  • Fermented baked milk

    Weight: - 450gm
    Fat - 4,0%

    Fermented baked milk

    BS 4565:2006
    Weight: 450gm
    Wrapping: film
    Еnergy value: 264,0 kJ (63,2 Kcal).
    Shelf life:
    7 days at 4±2°C.
    Сarbohydrates
    4,1%
    Рroteins
    2,7%
    Fat
    4,0%
  • Sour cream

    Weight: - 400gm
    Fat - 20,0%

    Sour cream

    BS 4418:2005
    Weight: 400gm
    Wrapping: film
    Еnergy value: 854,0 kJ ( 204,0 Kcal).
    Shelf life:
    10 days at 0°С to 6°С
    Сarbohydrates
    3,2%
    Рroteins
    2,8%
    Fat
    20,0%
  • Sour cream

    Weight: - 250gm
    Fat - 20,0%

    Sour cream

    BS 4418:2005
    Weight: 250gm
    Wrapping: film
    Еnergy value: 891,0 kJ (213,0 Kcal).
    Shelf life:
    10 days at от 0°С to 6°С
    Сarbohydrates
    3,2%
    Рroteins
    2,8%
    Fat
    20,0%
  • sour cream

    Weight: - 400gm
    Fat - 15,0%

    sour cream

    BS 4418:2005
    Weight: 400gm
    Wrapping: film
    Еnergy value: 665,0 kJ ( 159,0 Kcal).
    Shelf life:
    10 days at 0°С to 6°С
    Сarbohydrates
    3,0%
    Рroteins
    2,9%
    Fat
    15,0%
  • Whey

    Weight: - 1000gm
    Fat - 0,05%

    Whey

    TU 46.39 Ukrainy 11-93
    Weight: 1000gm
    Wrapping: film
    Еnergy value: 80,0 kJ ( 19,0 Kcal).
    Сarbohydrates
    3,5%
    Рroteins
    1,0%
    Fat
    0,05%