Sweet cream butter "Extra" with a fat content of 82.5%

Types of packaging
decor-1
Storage period
At relative humidity not higher than 80% and storage temperature: from 0 ° С to -5 ° С inclusive - 3 months; from -6 ° С to -11 ° С inclusive - 9 months; from -12 ° С to -18 ° С inclusive - 12 months.
For a good food intake, 80% of food is not healthy and the temperature is taken from 0 ° С to minus 5 ° С not more than 35 days; from minus 6 ° С to minus 11 ° С not more than 60 days; from minus 11 ° С to minus 18 ° С not more than 12 months.
decor-2
DSTU 4399:2005
Home
C
Caloric Value
748,0 kcal
F
Fats
82,5 g
C
Carbohydrates
0,8 g
P
Proteins
0,5 g
Composition

Cow milk cream.

Show composition
Sweet cream butter "Extra" with a fat content of 82.5%

ZarechyeTM sweet cream butter is made from heat-treated cow cream with a fat content of 38 %, it has a delicate taste and a delicate creamy aroma. It is packed in cardboard boxes with a polyethylene insert monoblocks on 5, 10, 15, 20 and 25 kg. Butter in monoblocks is sent to confectioneries, shops, etc.