Whole cow milk, white crystalline sugar (minimum 44.0 %), cream, roasted natural coffee (minimum 5.0 % of extractive substances of natural coffee), milk sugar (lactose).
In the production of condensed milk with sugar and coffee, Arabica and Robusta coffee extract is added to the mixture. It creates a delicious product with a thick homogeneous consistency and aroma of natural coffee. It can be used to make coffee drinks, cocktails or added to desserts and ice cream. It is packed in a tin can with a net weight of 370 g and in a Doy-pack weighing 270 g.