Condensed cream with sugar

Types of packaging
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Storage period
Store at a temperature from 0 °C to +10 °C and a relative humidity of air not exceeding 85 % for not more than 8 months from the date of production.
Store at a temperature from 0 °C to +10 °C and a relative humidity of air not exceeding 85 % for not more than 8 months from the date of production.
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DSTU 6065:2008
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C
Caloric Value
380,0 kcal
F
Fats
19,0 g
C
Carbohydrates
47,0 g
P
Proteins
8,0 g
Composition

Cow milk, white crystalline sugar (minimum 37.0 %), cream, milk sugar (lactose).

Show composition
Condensed cream with sugar

This product produced by PrJSC “Kupyansk Milk Сanning Factory” has a high fat content of 19 %, thick consistency, rich taste and aroma of natural cream. It is recommended to consuming with tea, coffee, making desserts, confectionery and milkshakes. It is packed in a tin can with a net weight of 350 g and in a Doy-pack weighing 270 g.